Department Overview

  • Mission Statement

    • The Middleton Food Service’s mission is: to serve the nutritional needs of the students in our community.

    Goal

    • Create an environment where students want to come and enjoy meals.

    Objectives

    • Increase student participation.
    • Increase foodservice personnel’s knowledge and skills.
    • Continue to integrate new ideas and techniques with appropriate USDA guidelines.
    • Continue to work closely with the administrators/staff at all schools. 
    • Keep Board of Trustees informed regularly of programs’ performance.

    Expected Outcomes

    • Higher student participation.
    • Increased student knowledge of nutrition.
    • Improved foodservice staff/student relations.
    • Improved foodservice reputation.

     

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Contact Information